The Ashleys

Monday, August 13, 2012

A Recipe

I am addicted to this recipe blog here. And last summer I found this recipe and I made them again for the kids a few nights ago, and I had forgotten how big of a hit they are and how much even us grown ups LOVE them!! 

Ingredients. Drain your pineapple into a  cup you're going to need the juice, and dice all of your fruit and throw it into a big bowl.

Pack fruit tightly into the plastic cups, and put a stick in the middle.. Because of the fruit, the stick will stay in.

Add a splash of pineapple juice from where you drained it earlier into each cup, and freeze.

Takes approx 3 hours to set..


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